Welcome to the Soy page
The information listed
here is compiled from evaluations performed using the
Carroll Food Intolerance Evaluation method. The evaluation
results have been performed and determined mostly
by Dr. Letitia Dick, N.D. (Windrose Naturopathic
Clinic) and some from Dr. Jared Zeff, N.D., LAc., (Salmon Creek
Clinic). It is our hope that this information helps
you to attain and maintain…Great Health – Great Life!
FOOD INTOLERANCE – SOY
SOY INCLUDES:
Miso |
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Soy nuts |
Soybean Oil |
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Soy sauce
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Soy lecithin |
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Tempeh |
Soy margarine |
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Textured Vegetable Protein (TVP) |
Soy milk |
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Tofu |
Soy nut butters |
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READ THE LABELS on
all products.
SEE:
The Food
Resource List for products that have been analyzed for hidden ingredients,
The Food Substitutions List for alternatives and
Recipes for great recipes
and tips on how to adapt your favorite recipes to fit your personal needs.
?? ANY QUESTIONS ?? contact
us.
We are here to help and support.
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